Or take a page out of our spicy margarita recipe and muddle some sliced red ... then voila, you have your homemade mix. Want more food knowledge? Sign up to our free newsletter where we're helping ...

Don't waste the rest of the lime! You'll become a homemade margarita pro by adding a bit of fresh lime zest. Incorporating the zest into your margarita mix brings a flavor concentration you can't ...

Prior to working with PEOPLE, he was an editorial fellow for Food Network, a reporter for Heritage Radio Network, and a recipe tester for Alison Roman's third cookbook Sweet Enough. Before making ...

This spicy margarita is the perfect balance of sharp, sweet and heat. The rim is coated with a Mexican seasoning made of powder, salt and tangy citric acid. Don't skip it. Start by making the ...