It is that most Canadian moment: pouring syrup on snow to make taffy – or the visit to the cookhouse for a plateful of ...

You can always tell that it’s time to tap when the snow starts to melt and when you start to see little patches of dirt or ...

Climate change could put maple syrup making at risk if extreme weather and temperature changes harm the trees that produce ...

Warm weather early in the season may cause sap flow to stall or stop completely. As when temperatures rise too high, trees ...

If you need a quick fix for your sweet tooth, you can easily make a delicious piece of candy out of maple syrup. You won't ...

Quebec maple syrup producers are facing uncertainty as a 25 per cent U.S. tariff on Canadian imports threatens to raise prices and reduce demand.

A First Alert Weather Day has been added for Sunday with freezing rain expected to cause slippery roads and could very well ...

In June, the U.S. Department of Agriculture will release the official results of its annual survey. Last season, Vermont ...

Consider these choices in the coming weeks as another maple sugar haul is born in New England and heads out into the world.

Around 98 percent of the water in the tree sap needs to be removed in order for it to become syrup. In order to do that, they ...