When you’re craving a flavorful, fork-tender beef dish that practically cooks itself, this Crock Pot Pepper Steak is the ...

There’s nothing quite like the irresistible aroma and vibrant flavors of a good stir-fry, and Sizzling Chinese Pepper Steak ...

A Stir-Fry to Convert Green Bell Pepper Skeptics In Chinese American pepper steak, crunchy panels of blistered peppers are the star. Share full article 117 ...

Wagyu steak deserves special treatment. To make sure you are getting the most out of this rare beef, we spoke with an expert to get some exclusive cooking tips.

7-Pepper Crusted Striploin Steak Recipe from LongHorn Steakhouse This striploin feeds a crowd–making it perfect for the Big Game. The rub is a critical component of this dish. Inspired by ...

Place the steak into the bowl of rye, wiping off the salt and soaking the meat well. Repeat process of searing meat in pan about 90 seconds on each side. Then add 2 T butter to the pan and the thyme.

Rub steak with 1 tablespoon vegetable oil and season all over with 1 ½ teaspoon salt, 1 teaspoon pepper, and ¾ teaspoon paprika. Heat a medium cast iron skillet over medium-high heat.

1. Grill a 1-lb flank steak for 7 minutes per side or until it’s as rare or well done as you like. Let rest for 5 minutes. Slice against grain. 2. In blender, purée 7-oz jar roasted red peppers ...