Too many questions for a simple piece of meat, surely. Which is why we’ve taken the trouble to collate the definitive list of London steak restaurants. If it isn’t here, it isn’t worth visiting.

a London broil (which has nothing to do with London the city) has come to be a blanket term for a tough cut of steak, typically flank or top round, that is marinated, so that it comes out nice and ...

Don't be too terribly surprised, but the London broil steak doesn't come from London -- nor is it even a specific cut of steak. When the term "London broil" first spread through America ...

Amir Batito, co-founder of Epicurus and The Black Cow restaurants in London, said he is preparing to raise steak prices by as much as 40pc and is charging an extra £2 for a beef burger ...