Let it simmer for about 15 seconds maximum. Add more spaghetti water if the gravy is too thick. Serve the spaghetti on a serving plate. Place the shrimps over the spaghetti. Garnish with the chopped ...

Pour in the laksa broth and bring to a simmer. Add the cooked prawns and let it cook for a few minutes. Place cooked noodles in a bowl, then ladle the hot laksa broth and prawns over the noodles.

IN Kedah, they love laksa so much they have it at all times of the day. They even serve laksa for wedding banquets and during festivals like Hari Raya. Laksa Kedah or laksa Utara (northern laksa ...

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But not just any noodles, one that packs a punch with its spices and ingredients. We’re talking about laksa — a spicy noodle dish from Southeast Asia, particularly Indonesia, Malaysia, and Singapore.

Plus, the man behind Chin Chin’s next Sydney move, $5 yakitori at Prefecture 48, gravity-defying ice-cream and an ...

Pour into a slow cooker pot. Set aside 1 sliced spring onion for the garnish. Add the potatoes, carrots and the remaining spring onions to the slow cooker pot and stir well. Scatter the peppers on ...