Bottle gourd (lauki) – 1 small Curd – 1 cup Onion – 1 medium, finely chopped Curry leaves – 10-12 Cumin seeds – 1 tsp Mustard ...

With the rain projected to come down heavy today between the spurts of sun soaking, you don't need another excuse to try out ...

Two cups wheat flour, one-fourth tsp turmeric, half tsp Kashmiri red chilli powder, one tsp cumin, one-fourth tsp coriander powder, one-fourth tsp garam masala, one tsp ginger paste, half tsp ...

Lehsun ki chutney is a spicy, tangy and aromatic condiment that has a unique place in Indian cuisine. It can complement any ...

For the tempering, heat the remaining ½ tbsp of oil in a small non-stick pan and add the mustard seeds. When they crackle, ...

Half cup of almonds, half cup grated coconut, 3-4 Kashmiri red chillies, one teaspoon of tamarind paste, half a teaspoon cumin seeds, a pinch of hing or asafoetida, salt to taste, two tablespoons ...

In a bowl, combine chopped onions, tomatoes, and cucumber. If you like a bit of heat, throw in some green chilli. A handful of chopped coriander will add freshness. Sprinkle chaat masala and Kashmiri ...

This dish is a wedding favourite and pairs perfectly with both roti and rice. Here's how to make it. In a bowl, mix chicken with curd, garam masala, red chilli powder, haldi, jeera powder, ...

Prime Minister Narendra Modi's visit to Paris highlighted India's rich textile heritage through his red Kani Shawl. This handwoven accessory, representing Kashmiri artisans' craftsmanship ...

The Food Safety and Standards Authority of India (FSSAI) has directed Patanjali Foods Ltd to recall a specified batch of packed red chilli powder, reported PTI. The company confirmed the recall in ...