Here's how to identify the insects eating your garden leaves by the evidence they leave behind. If leafcutter bees are ...

(AP Photo/Julia Rubin, File) NEW YORK (AP) — You know you’ve said it. We all have. “Mmm, that looks so delicious — I want to try some!” That’s because when it comes to what we eat, it’s not just a ...

Newly discovered brain cells count each bite before sending the order to cease eating a meal. Columbia scientists have found specialized neurons in the brains of mice that order the animals to ...

Normally, when we go out to eat, we get appetizers. If I somehow get a free appetizer, my friends and family think since it’s free, everybody should be able to get to enjoy that it’s free ...

and its high-fiber content means you'll feel fuller for longer after eating it. Despite so many benefits, it may be wise for some people to avoid overconsumption of kale because it contains a ...

Cantrell thinks most people know that eating more plants and less red meat is healthier and more sustainable. Serving more plants is also more inclusive, she said, since many religions have ...

Smithfield CEO Shane Smith took the country’s largest pork producer public in the U.S. this week. Now he faces the big challenge of getting us all to eat more. Patrick Thomas ...

The simplest version of her answer to both groups is: The best vegetables are the ones you actually want to eat. “A lot of people engage in aspirational vegetable shopping” without actually ...

It allows anyone interested in healthy eating to improve their diet to feed their human cells and their microbiome.

Professional medical help and medication are often a vital part of the eating disorder recovery process. If you or a loved one are coping with an eating disorder, contact the National Alliance for ...

Some start-ups are giving them a second life – as indoor farms growing crops as varied as kale, cucumber and herbs. Since its 1967 construction, Canada's "Calgary Tower", a 190m (623ft ...

When food is digested slowly, glucose is released more gradually into the bloodstream, preventing a significant spike in blood sugar levels after eating. This means that compared to other breads ...