When the Tsukiji fish market closed, the outer market was expected to die – yet here we are today, shoulder to shoulder, ...

Periods including “fish emerge from the ice” in mid-February and “rainbows hide” in late November offer a framework for ...

In Tokyo's Toyosu fish market, the world's largest, Yamaguchi is known as the "Tuna King". His finely tuned palette is highly sought after in Tokyo, where food culture has become an obsession. Tuna is ...

While this white paste may look like mayonnaise, it’s actually fish semen.