Add curry leaves, tomato and cook until it softens. Then add the ground masala paste and cool for 3-4 minutes. Fianlly add boiled kala chana with water and let it cook for 4-5 minutes. Give it a tadka ...

Sautee spices, heat ghee or oil, add mustard seeds, red chilies, curry leaves, and pinch of hing. Add tomatoes, toss in chopped tomatoes and cook until soft. Mix tamarind and spices, add tamarind ...

An Indian-origin Microsoft employee disrupted the tech giant’s 50th anniversary celebrations last week publicly confronting the company’s top leadership over its alleged involvement in arming the ...

MUMBAI (Reuters) - China has bought 52,000 tons of Indian rapeseed meal in the past three weeks - four times the amount Beijing imported from India in the whole of 2024 - after Chinese authorities ...

Mics Caught Justin Thomas's Perfect Joke After Messy Shot in the Mud Goes Wrong The Trump Tariffs Are Tilting the Scales in the Coke vs. Pepsi Battle Here's What To Do If You See A Coyote In Your ...

Chaitra Navratri is a time of dedication, devotion, celebration, and spiritual reflection. This festival is observed throughout India with great enthusiasm, spirituality and faith. Each day of this ...

Indian Idol 15 finale date: The stage was set for the biggest grand finale of the year this weekend on Sony Entertainment Television. However, there is a big change of plans and we have an ...

Ladoo: A sweet treat in the shape of a ball. There are many versions, but the classic variety is made with chickpea flour fried in ghee with cardamom and sugar. No matter what you decide to order at ...

Patel shared the underrated Indian dishes she believes everyone should ... curry that can be used as a sauce with rice or fritters. Ladoo: A sweet treat in the shape of a ball.

One glass coconut water, one-third cup coconut malai, one tablespoon basil (sabja) seeds, a teaspoon of pink salt, one green chilli, one teaspoon sugar, one tablespoon lemon juice.

Dry roast sabudana on low flame until it turns crisp, then grind it into a fine powder. Chop almonds and cashews, then lightly roast them in ghee. In a bowl, combine powdered sabudana, powdered ...