Jhalmuri, a beloved snack of puffed rice mixed with spices, vegetables, and mustard oil, has become synonymous with Bengal’s ...

Chinese cuisine made its way to India in the late 18th and early 19th centuries, primarily through Chinese immigrants who ...

Remember that over-the-top Indian wedding showing up in everyone’s feeds last summer? Turns out a famous chef from the event, ...

"'Tadka' is a metal tribute to Indian food," the band explained in a group statement. "The word 'Tadka' is a cooking process in Indian cuisine where spices are heated in hot oil or ghee to create a ...

Excel World proudly hosted its inaugural Indian Food Festival from 11th to 14th January 2025, marking the beginning of a delightful culinary celebration. The event was graced by esteemed Chief Guest, ...

Sustainable food just like sustainable clothing is the need of the hour. In ‘Food Talk’ some of the chefs from India discuss ...

The soft bread rolls served with the bhaji, known as pav, have a Portuguese flavour, Malhotra informs. The term pav is ...

Kinu’s menu features dishes that offer a unique third culture perspective, a blend of Indian and global influences. Standout ...

Odisha is a state with a history, a rich culture, and an array of traditions. Whether or not you’ve been there before, you ...

India will eventually develop frontier AI labs, especially as technological advancements, architectural innovations, software ...