Sambuca is another delicious example. Made from anise, aniseed, or star anise, as well as elderflowers, sugar, and other herbs and spices on occasion, sambuca has a sweet, licorice flavor with ...

pop the pre-sugared cooked kisses on a rack over a tin in a 150C/Gas 2 oven, and keep them warm for up to one hour. Serve with an espresso, with one teaspoon of sambuca added, for each person.