Then add the turkey legs, or whatever parts you are cooking, to the chilled brine. Make sure the liquid covers them and return them to the refrigerator. You can also put the brine and turkey legs ...

Let's talk turkey. This bird is the undisputed star of Thanksgiving. Here are seven ways to make sure your Thanksgiving ... Soak it in a delicious brine. About eight to 18 hours should do the ...

Coming out of the holidays and into the threat of winter weather, the word brine takes on a whole new meaning.

Mason Hereford shares his unique sandwich recipes through Turkey and the Wolf, and he's here to share some with Men's Journal. When we opened, if I could make a regular paycheck and we could have ...