Soft and medium block tofu is easily crumbled, which can make for a great substitute for ground beef recipes. Try this tofu ground beef recipe, seasoned with chili powder, garlic, onion ...

And lately, I’ve been using mine for a lightning-fast tofu to round out weeknight meals. Steaming or blanching is a classic ...

This Flipinx dish usually involves a crab shell. However, in this plant-based version, recipe developer RG Enriquez combines ...

Make sure to flip the tofu or gently toss it halfway through marinating to keep it coated evenly. Try this technique in our recipes for Marinated Tofu Salad and Soy-Lime Roasted Tofu. For a crispy ...

It’s great for vegetarians as a meat- or seafood-substitute (although they should make sure their diet includes fat, which is essential for health). Consumption of tofu is believed (but not ...

Try this balsamic tofu with white bean sauce and agave pumpkins for a restaurant-quality vegan dinner full of plant protein.

Tofu is not everyone’s cup of tea. Some people struggle with its sponge-like texture and appearance, and it doesn’t help that ...

Remove the tofu and keep warm ... lime wedges and some coriander leaves. If you want to make this recipe fully vegetarian, you'll need to swap out the fish sauce for a vegetarian version and ...

For years I was only mildly interested in eating tofu. I could take it or leave it. My husband hated it. He eats everything from beets to liverwurst to stinky cheese. But up until the last couple ...