If you have a couple of leftover pork chops you're just not sure how to use, this easy takeout favorite meal is begging for ...

If you’re looking for a quick yet impressive dinner, these Garlic Butter Baked Pork Chops are exactly what you need. Th ...

Cooking pork chops sous vide is one of our favorite ways to cook plump ... The best way we’ve found for reheating them is placing them in a 350℉ (177℃) oven for 10 to 15 minutes in a covered baking ...

Seasoned pork chops in a frying pan - Claudia Totir/Getty Images ...

cooked pork chops with herbs on plate - Elena Veselova/Shutterstock ...

STEP TWO: Pan-fry the pork chops until lightly browned with an internal temperature of 135-140 degrees F. Remove from the pan and set aside. STEP THREE: Reduce the heat to medium and add the rest of ...

Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. Pan-fried pork ...

When it comes to spices, we’ve learned from cooks around the world that “just a pinch” often just won’t cut it. In so many of our recipes ... for boneless pork loin chops that are ¼ ...

Return all the chops to the pan, cover with a lid and cook for 10 minutes over a medium heat, or until cooked through. Transfer the pork chops to a warmed plate and cover with foil to keep warm.