If you’ve ever wished you could have apple pie in a handheld, caramel-drizzled cookie format, your wish is granted. These ...

You should always par-cook the fruit when making apple pie, according to recipe developer Erin Jeanne McDowell. Here's why it ...

Feed a crowd: Double the recipe and use two 9x9-inch baking dishes to feed twice as many folks. Add some toppings: Top with ...

Forget the ordinary – this isn’t your average fruit pie. My coconut peach pie features a luscious, cooked custard that’s ...

Mom’s casserole may not have flourishing touches or a memorable presentation, but it’s a comforting dish for any occasion.