Those who appreciate the balanced flavor and texture of a strip steak can indulge in “Tiffany’s Sirloin Steak,” while locals often gravitate toward the aptly named “Aurora Strip” – a 16-oz homage to ...

“Spicy Cheese Curds” served with their intriguingly named “Boom Boom sauce” provide a Wisconsin-inspired starter with just enough heat to awaken your palate. “Potato Skins” elevate the bar-food ...

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