Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.

1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch cubes 1 large red bell pepper, cut into 1-inch pieces ...

This Hawaiian food truck has opened its firstbrick-and-mortar restaurant in Phenix City. The restaurant comes from Kalani’s Mixed Plate, a Hawaiian-cuisine food truck that has served food in the ...

The parent company for Dave’s Hot Chicken offered the first confirmation that the rapidly growing fast-food chain is coming to roost on Springfield’s west side. “Springfield, Il.

This classic chicken supreme recipe, with its retro-bistro charm, works beautifully as a supper for family or friends. Serve with baked potatoes, or buttered boiled potatoes and green vegetables.

The House Food and ... the grilled chicken flavors. Its sides of rice, greens and macaroni salad complement the chicken's bright flavor and offer an additional taste of a typical Hawaiian meal.

A ruling on Canada's most infamous culinary export. Nicole writes: Is Hawaiian pizza a “classic”? I say yes: Pineapple and ham on pizza has been around for decades. But my friend Andrea says ...

Hawaiian Bros’ island-inspired plate lunch features chicken or pork with a choice of sweet, savoury or spicy sauces, accompanied by macaroni salad, steamed white rice or vegetables and a tropical Dole ...

An American chicken fast food chain described as 'better than KFC' is set to open its first stores in the UK after it confirmed plans for 900 branches. Church's Texas Chicken currently operates at ...

Helena’s, which opened in 1946 and won a James Beard America’s Classics award in 2000, continues to draw locals and visitors for its traditional Hawaiian food. The pipikaula is a must ...