Chow Mein Casserole with ground beef is an old-school hot dish that has been very popular in the Midwest for decades. The ...

Lamberts Cafe in Foley, Alabama is home of throwed rolls, pass arounds, generous portions, and a must-visit on the Gulf ...

Nestled in the heart of Tallapoosa, Georgia, there’s a little slice of breakfast heaven that’s about to become your new favorite morning destination. The Georgia Express Diner might not look like much ...

There's no shortage of frozen meal options in the grocery store, particularly when it comes to Lean Cuisine, so we tried and ...

The prime rib at Old Town Grill is slow-cooked for hours, resulting in a tender, juicy cut of beef that’s so good, it might ...

Beyond Meat expands its steak line with pre-seasoned, heart-healthy options: Chimichurri and Korean BBQ-Style, offering 20g protein. Beyond Meat has launched an expanded line of Beyond Steak ...

Grocery store meals can sometimes be bland or disappointing, but that has never been the case when it comes to the delicious ...

Cracker Barrel announced it will keep egg prices the same and reward customers for their business, amid shortages. Hundreds of thousands of LG electric ranges that have been on the market since ...

Leaders of Eastern and Southern African regional blocs met for an unprecedented joint summit on Saturday to find a solution to a conflict in eastern Congo, where Rwandan-backed rebels’ rapid ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...

Many struggle with cooking steak just right, whether they prefer theirs medium rare, medium, or well done. People can often undercook it or overcook it and be left with some pretty dry meat.