Shake Shack has some of the best fast food burgers in the country, but where does the legendary chain source its buns from?

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they taste ...

A box of brownie mix can save you when you need something sweet in a pinch. But if you have a bit more time on your hands, ...

And the independent Roddyburger in Camden Road has made the stunning ascent from pandemic start-up, to restaurant, to being ...

The biggest stories of the day delivered to your inbox.

We love a secret menu, and we love a burger. Season to Taste's off-menu burger, previously limited to one day a week, is now ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

LoveFood searched around the country for the restaurants serving up a killer burger and fries combo and compiled a list of all the top joints offering the best take on the "most classic of combos." So ...

The burger, like the other burgers I tried in this taste test, was served on a brioche bun. When I lifted the burger to examine the toppings, I noticed that the very soft bun had partially stuck ...

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...