They have nothing to offer Guyanese, not even renegotiating the 2016 Production Sharing Agreement which they signed to give the oil companies billions United States dollars of our oil wealth.

Sapna Punjabi celebrates the launch of her delightful new cookbook, "Dal Chawal," with a cooking demo featuring the Gunpowder Podi recipe from its pages. Gunpowder Podi is a traditional South ...

My cookbook of the week is Chaat, a cookbook that focuses on sweet and savory street foods from multiple regions of India. Here's a rundown of what kind of recipes you'll find, and what I made ...

In the book, Rajkumar shares recipes that draw upon his Guyanese, Caribbean and West Indian heritage, his South Asian ancestry and his world travels. This segment aired on November 11, 2024.

In Guyana, the vibrant Indian heritage is a prominent part of daily life, from cultural icons and cuisine to political influence. The discovery of oil in 2015 initiated economic growth, attracting ...

Surely, there cannot be African Guyanese or Black Guyanese of Scandinavian or Oriental descent? I could be wrong, but seriously doubt it. The more things are changed, the more the gross stupidity of ...

In her cookbook, ‘Amrikan,’ Khushbu Shah explores the culinary creativity and adaptation of the Indian-American diaspora.