A secret canned ingredient lends the most luscious, silky texture to this family heirloom baked pasta casserole recipe.

This dulce de leche cake (golden key cake) is super soft and moist, the buttercream is rich with extra caramel flavor, i ...

From Pateros, which is most famous for its Balut and Penoy, comes Inutak, a layered Kakanin that is similar to Sapin-Sapin, except that it usually comes in only two layers — violet at the bottom and ...

Rancho Santa Fe’s Paige Hansen recently appeared on ABC’s “Shark Tank,” pitching her growing company BAM,  America’s ...

1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

Eid celebrations can be joyous and healthy with no-sugar dessert alternatives such as Sheer Khurma with natural sweeteners, ...

Chocolate mousse may seem like a fancy, decadent dessert, but it’s surprisingly easy to make with just a few simple ...

The cheerful yellow sign of Coplin’s Family Diner in Newell serves as a beacon for hungry travelers and locals alike. This ...

These ham-wrapped mozzarella sticks coated in a layer of grated Parmesan and panko are perfect for Holidays or game days. The ...

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

A surprising number of Thai desserts and dishes trace their origins to early European traders, who also brought with them new ...