Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

For the steamed ginger fish, pat the fish dry with kitchen ... While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with ...

With this Cauliflower Fried Rice, you can enjoy all the flavors of traditional fried rice... The post Cauliflower Fried Rice ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...

Kimchi fried rice makes great use of store cupboard ingredients ... then push aside. Add the garlic and ginger, stir-fry for 30 seconds then add the frankfurter. Stir in the kimchi, peas and ...

A must try and easy to whip up egg and garlic fried rice recipe. Heat oil in a pan on medium flame and add the chopped garlic to it. Cook until light golden. 2. Now add a teaspoon of spring onion, ...

An ice cream sundae laced with herbal Chinese cough syrup, crawfish egg foo yong, and al pastor fried rice — here’s what to ...

Fried rice is one of the most popular choices at ... Top Tips for Using Fresh Garlic and Ginger For best results, you’ll want ...

You can cook fried rice with just about any ingredients ... Season the shrimp with salt, white pepper, grated ginger and Shaoxing wine. Set the shrimp aside to marinate for 10 minutes.

Fried rice is an easy dish for reinvigorating leftover rice. For a traditional take, just mix in diced carrots, peas, chopped onions and some beaten eggs. To upgrade your rice to the next level ...