While the oven might be the device that comes to mind when you want to bake bread, it's not the only good option. Here's a ...

Preheat the oven to 210°C/410°F/Gas Mark 6½ and grease the bread tins. Mix the dry ingredients together by hand in a big bowl and make a well in the centre. Mix the egg, buttermilk, and treacle ...

Bake in a hot oven, 230ºC/Gas Mark 8 for 15 minutes, then reduce the heat to 200ºC/Gas Mark 6 for 30 minutes or until cooked. If you are in doubt, tap the bottom of the bread, when it is cooked ...

Set your oven to 425 degrees or gas mark 7. Place the butter in your ... Cook for about 25 minutes or until the bread has risen and is a golden brown. Serve immediately with butter and jam ...

This is superior garlic bread. The garlic is roasted until ... For the garlic mixture, preheat the oven to 200C/400F/Gas 6. Smash the head of garlic to release the cloves and place them in a ...