These easy Easter appetizer recipe ideas are guaranteed to keep the kids (and adults!) happy—even in a post-Easter egg hunt ...

So grab a snack (preferably a "normal" one) and prepare to witness some of the most chaotic food choices ever confessed to ...

11."I am Sicilian American, and I use jarred garlic. I don't always have the desire to break out a garlic press; I suck at ...

A hundred miles north — and a world away — from her grandmother’s kitchen, Meghan rinsed strawberries from the garden, sliced ...

Check out our list of 117 copycat recipes, and get ready to never have to deal with the drive-thru, lines, or reservations ...

Masters will feature a new item at the concessions. Is the tomato pie real, fake, or just another April Fool’s joke for ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

When the weather is warm, there’s only one place I want to be: outside, in shorts, eating pasta salad. Might I suggest laying ...

This month’s round-up includes Instagram-worthy ramen, a variety of donuts and a decadent burger that combines classic ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

There are a few things to keep in mind when creating a menu for a kid’s birthday party. First, the theme can help guide food ...

But it also comprises the months when we can finally open the windows and let in a fresh (not-so-chilly) breeze, welcoming the new and saying goodbye to the old. If you, like me, are hoping to breathe ...