Rice is one of the most versatile ingredients you can have in your kitchen. It works well in quick meals, comforting ...

Unlike some leftovers that just get a little stale over time, rice has a sneaky food safety risk: Bacillus cereus. This ...

This green peas pulao recipe, or matar pulao, uses tried-and-true techniques to produce fluffy, aromatic grains of rice studded with peas and spices. Using the absorption method is a foolproof ...

In a butter yellow Georgetown row house, a recently opened restaurant is dishing out Thai comfort food in an intimate ...

Uzoms Kitchen Local Fried Rice – Packed with Bold, Traditional Flavors! Posted: March 18, 2025 | Last updated: March 18, 2025 "Savor the taste of our Local Fried Rice, a delightful dish infused ...

This restaurant owner couldn’t find authentic South Asian cuisine here in D-FW, so he started his own restaurant.

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Let the fried rice sit for a few minutes so that it can ... (Ryan Liebe/The New York Times) Inspired by the combination of warm spices, nuts and sweet raisins used in Iranian dishes such as ...

We only make dishes that we know are bangers and we know that guests will love. Fried rice is such a staple dish, and I have high expectations, especially when I'm making it to feed others.