Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

We only make dishes that we know are bangers and we know that guests will love. Fried rice is such a staple dish, and I have high expectations, especially when I'm making it to feed others.

In short, reheated rice syndrome (also known as fried rice syndrome or leftover rice syndrome) is food poisoning from B. cereus. The bacteria is commonly present in uncooked rice, though it is ...

Chef and author of “Salt Sugar MSG” Calvin Eng stops by TODAY to share one of his favorite Cantonese-inspired recipes: BLT fried rice, perfect for adding some variety to your family dinners.

It’s time to put it to work. These recipes turn rice into the main event with zero complicated steps or overpriced ingredients. Pork Fried Rice. Photo credit: All Ways Delicious. Pineapple Fried Rice.

Sevilla’s new cookbook offers insights into Basque culinary traditions and features well-known pintxos, including ...

Just as the first sighting of daffodils or whiff of lilacs can shake me from my winter doldrums, so can immersing myself in a fresh crop of cookbooks ... Cheesy Crab Fried Rice, Hoisin Jumbo ...

This spring’s roster of new cookbooks is no exception ... think Dungeness crab rice, chicken-fried morels with red-eye gravy, kale salad with candied kumquats and toasted buckwheat groats.

Yes, depth will be a leading concern for the Yankees as Opening Day approaches, but their marquee offseason addition, lefty Max Fried, is more than capable of being the Yanks' No. 1 starter in the ...