Similar to the way a paper towel can keep salad greens fresh, wrapping the collard green leaves with a moist paper towel can ...

Cooked collards (see preparation above) can be frozen in plastic freezer bags for up to 4 to 6 months. Fresh collards can also be frozen. Learn more about freezing greens. Learn more about freezing ...

Stir in the collard greens and keep the sweet potato soup at ... If you want to switch up the flavor a bit, try adding some ...

As the days get longer and warmer, locals are embracing the season with fresh salads made from organic ingredients. One standout in the growing market for sustainable, farm-to-table produce is ...

The stems should look fresh with no withering parts ... Massaging is a technique that tenderizes heartier, more fibrous greens like kale and collard greens so they are easier to chew in raw ...