How consumers define ‘clean label’ is expanding beyond ‘simple, easy-to-understand ingredients’ to include questions about ...

How do you know when a food just seems iffy and is actually fine or when it has become a biohazard? Understanding more about ...

The CFIA is also responsible for food labelling. In Canada, there are mandatory requirements for certain food products to ...

The current Administration has talked a lot about "Making America Healthy Again” in the fight to reduce chronic disease. Now, the FDA has an ...

Virginia's governor is now pledging to support a bill to make baby food safer, after a 7News I-Team investigation.

many consumers are looking for food safety and ‘purity’ claims alongside minimal processing, assurances of ‘no bad stuff’ and natural colors, flavors and ingredients. We explore how demand ...

You open the fridge, spot a half-used tub of yogurt or an old box of cereal, and squint at the tiny label. It says things ...

But do you know how the country’s food safety regulatory system works or what the regulatory agencies are doing to keep our food safe? While there are many agencies in charge of various aspects ...

The FDA has suspended its food testing lab quality control program ... will need to take more of a role in protecting their own safety from foodborne illnesses. Federal health officials estimate ...