Air fryers are perfect for creating crispy, healthy brussels sprouts and other veggies. We found the best way to do it. Alexandra Jones is a CNET contributor who writes about food, farming ...

Take a wine break before moving on to a main course of creamy, dreamy Tuscan chicken with crispy Brussels sprouts and parmesan potatoes on the side. Finish strong with decadent (and easy to make) ...

Belgian police are looking for armed men after a shooting was reported outside a metro station in the centre of Brussels. CCTV footage broadcast by local media shows at least two men wearing ...

So you’ve decided to take a gamble on an electric vehicle, but you’d like to keep the ante down for getting into the game. There are lots of good reasons not to spend the kids’ college fund ...

The best electric bikes are an ideal choice if you want to cut down on the time you spend in the car. From quick daily commutes to short trips into town, these bikes can help you get up to speed ...

The benefits of Brussels sprouts include reducing the risk of diabetes and improving digestive health. Brussels sprouts are a member of the cruciferous vegetable family, alongside kale, cabbage, and ...

Whole roasted Brussels sprouts are a simple way to create an eye-popping presentation and wow your dinner guests. Especially since most people have never seen Brussels sprouts still on the stalk.

This dish is a perfect mix of savory, nutty, and slightly tangy flavors. The Brussels sprouts take on a delightful caramelization when roasted, and the crispy bacon adds a smoky depth (which you ...

I love Brussels sprouts ... until the sprouts begin to soften, about five minutes. Add the parmesan, cream or coconut milk and sage to the skillet. Stir to combine, and reduce the heat to low ...

Tesla is suing the EU over tariffs the bloc imposed on imports of electric vehicles from China, in the latest confrontation between the carmaker’s billionaire boss Elon Musk and Brussels.

I love Brussels sprouts, but when I tried that recipe, it was the first time I’ve ever considered them luxurious, even a little indulgent. That, no doubt, has something to do with the generous ...