Japan might be world-famous for its traditional food, but these days it’s becoming just as well known for innovative sweets.

Japanese Costco locations have some unique food court offerings, including a particular savory bake that we really wish ...

At least 37 giant live beetles measuring 4 to 5 inches have been found concealed inside of multiple packages of Japanese ...

The Dream Asia Festival unites Asian food with cultural entertainment and traditional performances under one celebratory ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

Back when I was in college, I had developed the habit of swinging by a nearby coffee shop on my lunch breaks. Every time, ...

Henrietta Tseng, a food and beverage consultant, reveals her top picks in the city for the freshest seafood, traditional dim ...

After opening on State Street’s 400 block in early January, Japanese bar and grill Izakaya Kuroyama has hit the ground ...

Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...

After about a decade working his way through the ranks of the Bay’s high-end omakase sushi restaurant scene, Yong Wu has ...

Founders Eri Miyagi and Miki Nomura look to the past to ensure a future for centuries-old Japanese agricultural and culinary ...

Discover Japan’s Noto Peninsula on a 5-day Walk Japan tour blending cuisine, hot springs and culture while supporting ...