The culinary program at National Louis University’s Kendall College is fusing a St. Patrick’s Day staple with other popular ...

I remember exactly where I was the first time I took a bite of a caramel apple empanada from Taco Bell. Okay, that might be a ...

The famed thoroughfare is being rebuilt through east Denver. The restaurant owner expressed excitement about the neighborhood. Since moving into her latest restaurant location, Maria Empanada ...

And next week, the long-empty building at 2730 East Colfax Avenue will open as the fourth location of beloved local staple Maria Empanada. Lorena Cantarovici launched Maria Empanada in 2011 and ...

A few days later, and less than half a mile west, at 2730 E. Colfax Ave., Maria Empanada opened its long-awaited fourth location. Ben and Jodi Polson of Mama Jo’s Biscuits & BBQ. (Provided by ...

The mother/son duo who for 17 years ran the Colombian restaurant Aqui Es Santa Fe in Port Chester (it closed in December) opened Nadas, a take-out focused empanada spot in Harrison Feb. 20 ...

Fold in the corned beef, scallions, cabbage leaves and season with salt and pepper. 6. For each empanada, place 2 tablespoons of filling into each and fold the empanadas to a desired shape.

These super Spanish pies – empanadas – can be stuffed with whatever seasonal fillings you like and made as one big pie as we’ve done here, or several smaller ones. You can make special ...

Sprinkle a clean surface with flour and roll out one of the balls of dough into a round that is slightly bigger than a 23cm spring form cake tin. Keep turning the dough to help keep the circle ...

Chicago Empanada Mama is an upscale, casual dining Puerto Rican restaurant where you can enjoy homemade family recipes. Owner Inez Melendez joined us to share a taste of the variety of dishes she ...