There are between 400 and 500 species of violets worldwide, spanning colors from blue, yellow, white, purple, to orange, ...

Researchers extract plant residues from ancient bedrock metates, revealing insights into early diets and traditional plant ...

Growing food was imbued in my mother’s nature having grown up on a farm in Nebraska. She passed her “nature knowledge” to her ...

On The Rocks has added a new ready-to-drink cocktail to its repertoire: the Lemon Drop Martini. We tried this new bottle, and ...

If you’re looking for some budget-friendly ways to tend to your garden this spring, the answer might be in your hands right ...

You can find her words in Food and Wine, Byrdie, flourish, VinePair, Mind + Body, and more. Edible Brands, the parent company of Edible Arrangements, has launched Edibles.com, an online ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

Microscopic traces in ancient grinding stones have uncovered forgotten foods prepared 15,000 years ago—offering a rare taste ...

Harlan and Anna Hubbard lived a life of simple elegance in a cabin where they created art and music. Here’s what their Ohio ...

Our columnist shares his favorite desert destinations and tips to get far from the beaten path ...