There’s something quietly magical about flowers - not just in the way they bloom, but in the way they nourish. Beyond their decorative charm, many flowers are ...

If you're artistic-minded, you know that the decorating stage is the most fun part of baking a cake. While the ingredients that make up the batter are important to the final product, the cake's ...

Just like herbs, edible flowers are also making their way from home gardens to healthy diets, lending a dose of beauty, ...

Edible flowers make pretty garnishes, but with a variety of flavours, flower shapes and colours, they can also be a star ...

My entire business. We grow organic edible flowers for wedding cakes, cocktails and decorative purposes. I’m responsible for everything from the wellbeing of my staff to the growth of the business.

One other thing to consider? Whether your beautiful flowers are also edible—which can add flavor, texture, and color to your cooking. Pick any one of the expert-recommended edible flowers below ...

Balance tart rhubarb with this vanilla- and orange-scented cakes brown sugar topping ... Top the cake with edible decorations of your choice, such as flowers, fruits, and herbs.

Using the edible glue, arrange the sugar flowers in on the top of the cake and around the sides of the 15cm/6in, 23cm/9in and 30cm/12in cake. The cakes can be covered with marzipan up to one month ...

This pretty pink-and-white cake looks beautiful as it’s topped with edible flowers and gold leaf ... a toothpick inserted to the centre of the cakes comes out clean. Remove from the oven ...