The USDA says an egg that floats in water is of poor quality but may be safe to eat. The agency advises cracking the egg into a bowl and checking it for an off-odor or unusual appearance before ...
The sell-by date on the carton usually will expire during that ... If it falls to the bottom but stands up, it’s safe to eat but should be consumed soon. If it floats, it should be tossed.
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