These delicious vegan burgers are quick and easy to make. They can be prepared in advance and left in the fridge until you're ready to cook. Each serving provides 717 kcal, 26.9g protein ...

These vegan chickpea burgers freeze well for up to four weeks. Simply wrap each uncooked burger in foil and place in a freezer bag. Cook from frozen, adding an extra 2 minutes on each side.

Learn how to make the best vegan beetroot burgers. These burgers are healthy, nutritious, and incredibly delicious, making them a must-try even if you’re not vegan. This recipe truly is the ultimate ...

Vegan smash burgers are going to change the way you think about plant-based eating. Black beans and lentils make up the base ...

Gone are the days of eating the same dish every night for a week! Add variety to your meals with these easy vegan recipes for ...