Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil in a small frying pan over a medium heat. Add the ...

Nigella's turkey meatballs are light and succulent, as well as being lower in fat. Make a batch – half for tea and half to be frozen for future outings. For the sauce, put the onion and celery ...

Grab a large bowl and mix ground turkey with panko bread crumbs, finely chopped carrots and zucchini, diced onions, eggs, Italian seasoning, and salt until well combined. In a large skillet, heat some ...

If you’re looking to lighten up this recipe, it is incredibly easy to swap out ground chicken or turkey for sausage and beef. When making lower calorie meatballs in an air fryer, you need to try ...

Season with salt. To serve, spoon saffron rice onto plates and top with turkey meatballs. Spoon green yogurt over top and garnish with cilantro.

Ground turkey, chicken, beef, pork and other meats are the delicious and easy-to-prep foundation of meatballs, kebabs and burgers, a key element of countless sauces and curries. “Ground meat ...