Forget queuing for your Swedish feast ... Add the cream and the jam, and mix to combine. Season with salt and pepper. Remove the meatballs from the oven and place in the gravy pan.

Swedish Meatballs have a special place in my heart! They are easy to make and kids love them. There’s something so comforting about those tender meatballs in a creamy, savory gravy. Swedish Meatballs ...

the cream, a teaspoon of salt and a good pinch of pepper. Mix well. Roll the meatballs into 3cm/1¼in balls, cover with cling film and put in the fridge. To make the sauce, melt 2 tablespoons of ...