Turn store-bought pastry and dough into stunning bakery-worthy treats in minutes! These three simple hacks are perfect for a ...

Make the Choux Pastry In a sauce pot, place water, butter, and sugar. Bring to a boil over medium-high heat. ½ Cup Butter, 1 Cup Water, 2 Teaspoons Sugar Reduce to medium-low heat and add flour ...

Alton Brown is an encyclopedia of hacks to make cooking easier, and if you have trouble mastering a good pie crust or puff ...

Start by baking a sheet of puff pastry dough at 400 degrees Fahrenheit for 10 minutes. Then, spread on some pizza sauce and top the dough with shredded mozzarella, pepperoni, and shredded parmesan.

One of the things that keeps me excited about what I do is that I am always learning.When I was making puff pastry not long ago, someone asked me why I made a tic-tac-toe-like slash in the process ...

Puff pastry is a store-bought freezer staple for throwing a fabulous party. These puff pastry appetizer recipes that are ...

Much like dogs, dough can smell this fear, which is the likely reason why, after countless failed attempts at fluffy breads, flaky pies, and chewy pizzas, I’ve developed an extreme aversion to ...

As pastry chef at Senia, one of Hawaii’s most celebrated modern restaurants, Eater Young Gun Mimi Mendoza (’17) uses local fruit to craft beautiful yet unfussy desserts. When she’s ...