A new scientific study has revealed that eating two eggs a week may help reduce the risk of developing Alzheimer's disease, ...

A large cohort study of older adults found that eating at least one egg per week was linked to a significantly lower risk of Alzheimer’s dementia.

Agreement marks a major advancement in Alzheimer’s and Dementia detection via a clinically validated digital cognitive health ...

Historically, women's specific health issues were either dismissed, played down or misdiagnosed - but women now have the ...

Bi-partisan legislation was introduced in the U.S. House of Representatives to get primary care physicians more training on cognitive decline.