A seasoned rice dish is third up in our series on “oage-san,” a term of endearment used for “abura-age” (thin deep-fried tofu) found in Kyoto's kitchens. The recipe’s fried tofu cut into ...

Enjoy crispy Japanese Pork Cutlet with Lemon – a simple, flavorful twist on a classic dish. Perfect for any meal!

This is true of rice, which can lead to a type of food poisoning called “fried rice syndrome.” Here’s what to know about the symptoms, causes, and treatments for fried rice syndrome ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a ...

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day. Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the ...

Pre-cooked risotto can be made into fritters or the classic Sicilian dish arancini (stuffed and deep-fried rice balls). Rice is a grain that is cultivated in more than 100 countries and is one of ...

and nearly all of them will help you make fantastic fried rice. While its design separates it from other types of similar pans, a skillet is known for its large and deep surface. That means the ...

Banana Chips – Deep-fried and often salted or sweetened, leading to an increase in blood sugar levels. White Rice-based ...

Prepare all the ingredients before you turn on the wok for this fried rice because once that wok is hot, it’s all about speed. You don’t want to pause in the middle of cooking to cut Chinese ...

About Egg and Garlic Fried Rice Recipe: Egg and garlic fried rice is a good option for lunch or dinner or just a heavy brunch. If you have last night leftover rice, then no better way to just toss it ...

Fold rice and continue until rice has light crispy texture 5. Add prepared fried rice to sauté pan. 6. Stir in until well incorporated. 7. Sauté a sunny side up egg. 9. Add rice into bowl ...

If there’s one thing I’ve learned, it’s that leftover rice is pure gold — toss it in the freezer and you’re halfway to dinner at any given moment. My sheet pan fried rice is a game ...