Some disturbing research indicates that the average American can only identify five plants that grow where they live. The ...

Everyone knows the dandelion (Taraxacum officinale), which is usually somewhere in your lawn unless herbicides are heavily ...

Dandelions are among the most widespread wildflowers in the world. They withstand harsh, unforgiving climates on every ...

Many people can identify a dandelion, including children who eagerly make wishes while blowing on the puffy seeds. What people don't always know is that dandelions are edible. Dandelions are also ...

Foraging for edible plants can be a fun way to connect with Germany's nature and traditions. Here are some of the herbs you ...

“Nutrient-rich flower petals are commonly added to spreads such as herbed butter or creamed cheese, used in fruit preserves, ...

There are between 400 and 500 species of violets worldwide, spanning colors from blue, yellow, white, purple, to orange, ...

All parts of these leafy greens are edible: early spring’s dandelion crowns and hearts are crisp and juicy, like endive; the youngest dandelion leaves are tender and mild; more ...

Following the pandemic, foraging has become an increasingly favoured hobby, and here are eight plants that you probably ...