Remember the rarity of finding a café that made almond milk lattes? It was only a few years ago—okay, maybe a decade or two—that “mainstream” non dairy milk was a coffee shop novelty.

Allergen Notes: All items listed below were dairy-free by ingredients at the time of our review, but ingredients are subject to change at any time. We have noted manufacturers that we know process ...

The horeca sector is also increasingly embracing dairy alternatives, providing a foundation for continued growth in the industry. However, plant-based dairy still only accounts for a fraction of the ...

But some nutrition experts, lawmakers and the dairy industry argue that whole milk has been unfairly vilified, and that some studies suggest kids who drink whole milk are less likely to have obesity.

This weekend, Londoners were shocked to see Walkers’ latest billboard, suggesting it will swap its packaging for fan-favourite flavours Cheese & Onion and Salt & Vinegar. The April Fools campaign was ...

After taking the train directly from London, they launch into a break full of unusual activities, attractions and flavours.

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry.

Competa is hosting the third edition of its Tapas Route until Saturday, April 5. A total of 18 bars and restaurants will participate in the event, offering visitors a chance to sample a variety of ...

“We have to work really closely with partners like First Milk to make sure that the supply ... locally sourced dairy. Richard Parson, managing director of Fudge Kitchen, said the company is ...

The business currently sells around 6 million litres of milk on ... for richer flavours. As for the future, the company has just also just launched a pure maple butter – a dairy-, nut-, gluten ...