I grew up a dairy milk drinker, but when I got to college, non-dairy milks, such as oat, almond and soy, made a name for themselves. Lately, I’ve been reaching more toward non-dairy nut milks ...

For decades, many American households have avoided whole milk, consigning it to the occasional coffee or dessert—but this dairy food may be poised for a creamy comeback. Social media is abuzz ...

In a new study, a team led by researchers at Penn State demonstrated that supplementing dairy cattle feed with 15% whole cottonseed can increase milk fat concentration and yield. Whole cottonseed ...

Navigating the ever-expanding selection of milk and dairy alternatives can leave your head spinning. Traditional cow’s milk, a dietary staple for thousands of years, has fallen out of fashion ...

Still, while dairy provides nutritional benefits (including calcium, vitamin D, and phosphorus) and the "Got Milk?" campaign (discontinued in 2014) is considered one of the best of all time ...