Related: 15 Types of Steak and Different Cuts Explained You don't need to cover the prime rib while cooking, although you will need to tent it with foil later on when it's resting. Choose a rib ...
One of the biggest mistakes you can make with prime rib is cooking it too quickly over high heat. Tender cuts of meat like ...
A crucial step to cooking the perfect prime rib roast is to let it sit on the counter for at least 4-5 hours before cooking so it reaches room temperature, about an hour per pound. “This assures ...
The Secret to Cooking the Perfect Bone-In Rib Eye Steak, according to Chef Wade Wiestling, VP of Culinary for Mastro’s Steakhouse in New York City. Cooking a flawless bone-in ribeye steak takes ...
Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...
A sliced prime rib on a wooden board next to a small bowl of jus - Bhofack2/Getty Images ...