This guide will cut through the guesswork around cooking times, aiming to share the secrets for achieving perfect collard greens every time. Before you embark on the journey of cooking your leafy ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

A cook told me they cooked the collard greens in coconut cream. When I got back across the river and finally opened the styrofoam box for an early dinner, the greens looked like the standard ...

Leafy greens like spinach and kale are rich in nutrients but may contain pesticide residues. Cleaning methods such as rinsing ...

Massaging is a technique that tenderizes heartier, more fibrous greens like kale and collard greens so they ... the stems are tender enough for quick-cooking methods. Look out for bruised or ...

Add onions, garlic, red peppers and jalapeños, and sauté until tender, 4-5 minutes. Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider ...