This guide will cut through the guesswork around cooking times, aiming to share the secrets for achieving perfect collard greens every time. Before you embark on the journey of cooking your leafy ...

We may receive a commission on purchases made from links. Collard greens are a Southern staple. They're often served ...

Massaging is a technique that tenderizes heartier, more fibrous greens like kale and collard greens so they ... the stems are tender enough for quick-cooking methods. Look out for bruised or ...

A cook told me they cooked the collard greens in coconut cream. When I got back across the river and finally opened the styrofoam box for an early dinner, the greens looked like the standard ...

Leafy greens like spinach and kale are rich in nutrients but may contain pesticide residues. Cleaning methods such as rinsing ...

This soup was loosely inspired by Portuguese feijoada. That’s a rustic stew of beans, cabbage, sausage and multiple cuts of ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

Add onions, garlic, red peppers and jalapeños, and sauté until tender, 4-5 minutes. Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider ...