It’s typically safe to reuse cooking oil, but there are some precautions you should take. Avoid reusing oils that were used ...

Chefs swear by this seasonal spring mushroom that might taste earthy, nutty, and smoky. Here’s how to use fresh or dried ...

WHEN IS FOOD COOKED SAFELY? Food is safely cooked when the internal temperature gets high enough to kill germs that can make ...

It happens every year about this time. I get homesick. I don’t know if it is Easter, the improving weather, or just a general ...

Smith’s Chef Jeff Jackson Recipe Steak and Pasta Stir-Fry Ingredients For the Steak: For the Stir-Fry: 1-2 lbs. steak 8 oz.

A Greensburg cook’s pop-up food stand may have a tasty alternative to the standard Lenten seafood dish. Barry Nutall, 45, ...

Central District Health conducts annual inspections of food service establishments in Ada County. The regular inspections include restaurants, taverns, grocery stores, meat markets and bakeries. The ...

Unlike some leftovers that just get a little stale over time, rice has a sneaky food safety risk: Bacillus cereus. This ...

When it’s time to cook, there are those who improvise in the kitchen and others who plan meticulously. And while there’s ...

As the competition reaches its climax, Munawar Faruqui steps in to debunk the rumor that celebrity contestants don’t cook ...

Harpers Ferry sits at the meeting point of three states—West Virginia, Virginia, and Maryland—and also at the junction of ...