Finding a reason to eat a good pie shouldn't require a national holiday. That said, when Congress declared March 13 as ...

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

My go-to pie is a French Silk pie. Sometimes I dream about it. When Amy Martin shared her family's long-time and much-loved coconut pie recipe, I thought, "This is the perfect dish to try for Pi Day." ...

Pie, pita, torta, tarte. No matter what it’s called, the idea applies across the globe. Everyone loves a piece of filled, ...

As we celebrate the mathematical constant π on this special Pi Day, there's no better way to indulge in the festivities ...

Because Thanksgiving is not the only pie-centric holiday, we’re listing off some of Philly’s tastiest, flakiest treats.

Whisk in coconut cream, rose water, and vanilla extract until just combined. Set mixture aside. For the crust Brush 9-inch pie pan with melted butter and place on baking sheet for easier handling.

Fans of coconut cream pie should seek out Filipino buko pie, a specialty of the Laguna province. This double-crust pie is filled with strips of buko, or young coconut, suspended in a creamy ...

The interior of Freeman’s maintains that classic small-town bakery charm. Colorful local artwork adorns the walls – paintings of sunflowers, South Carolina landscapes, and seasonal decorations that ...