Spaghetti Bolognese is easy to make with a few store-cupboard ingredients and some fresh beef mince. This recipe is rich, ...

Say goodbye to boring health food. These 20 dinners are guilt-free, satisfying, and perfect for busy weeknights.

Chef Francesco Torre has been instrumental in elevating Forestville’s culinary scene with his roadside trattoria rooted in Tuscan tradition.

Ingredients 500g of pork mince 500g of beef mince 500g of passata 400g of chopped tomatoes 200ml of beef stock 150ml of wine Two chopped onions Two sticks of chopped celery One large chopped ...

READ MORE: Woman lost more than 13 stone after deciding to 'delay not deny' food Taking to X (previously known as Twitter), the chef shared a recipe describing 'Bolognese' as the 'most iconic ...

Next, Ruth added 'plenty of' dried basil and bay leaves for extra flavour. She then covered the pan and let it simmer on low heat for about 'an hour-and-a-half'. "But don't forget my little added ...

"But don't forget my little added secret ingredient is the coffee," the 65-year-old said while rounding off her recipe. In the caption, she also summarised: "No strict measurements here… ...

The best spaghetti bolognese recipe Ingredients (serves 4) 450g lean mince beef 400g spaghetti 1 beef stock pot 0.5 red pepper 0.5 medium courgette 1 onion 1.5 sticks of celery 1 carrot 2.5 garlic ...

Method Tie on your apron, set the oven to 160C, grab a decent pot, and give your carrots, celery, and onions a five-minute sizzle after a splash of oil – get them lovely and soft before the real ...

Pour the Quorn bolognese sauce over the spaghetti, season to taste and top with grated cheese. Excluding preparation time, this dish does indeed take 15 minutes to cook.