Chicken thighs are perfect for this chicken pilau as they are low cost and suited to lower, slower cooking techniques. If you’d rather use chicken breasts, just fry the pieces briefly until ...

This delicious chicken stew is an easy dish to bung in the oven, the pilau rice adds fragrant depth of flavour. For the chicken, preheat the oven to 180C/160C Fan/Gas 4. Sprinkle the flour onto a ...

A feast without Pilau on the menu is a no no! Pilau is a coastal dish mostly served with Kachumbari. It can be cooked with beef, chicken, mutton, or even soya. In a cooking pot, fry onions until ...

Yes, chicken leg confit can be made ahead of time ... couscous, or wild rice pilaf. These grains provide texture and absorb ...

Get the recipe: Honey Mustard Chicken With Cauliflower Rice In this weeknight-friendly dinner, orange segments and zest brighten a pilaf-like dish of cauliflower rice served with honey-mustard ...